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Filet de poulet tomates séchées-mozzarella #recettefacile #cuisinefacile #recettepoulet

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🌍Authentic French recipe from a France-based creator — ingredients and steps translated below
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TATIE MARTINE CUISINE

Recipe Information

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Video-Specific Recipe

Chicken Mozzarella

Cultural Context

Chicken Mozzarella is a delightful dish that showcases the classic Italian combination of chicken and cheese, often enjoyed in family meals across Italy. The dish highlights the use of fresh ingredients like mozzarella and basil, reflecting the Mediterranean culinary tradition. Today, it has gained popularity worldwide, often appearing on restaurant menus and home kitchens alike, celebrated for its comforting flavors and ease of preparation.

ItalianFRmain
45 min
medium
4 servings
Servings4
2 blanc de poulet
50g de tomate séchées
2 C. à S. de fromage blanc ou de crème épaisse
1 boule de mozzarella
30g de parmesan
1 C. à S. de concentré de tomate
huile
sel
poivre
origan
herbes de Provence

mozzarella cheese

🥗Healthier: part-skim mozzarella

💰Cheaper: provolone cheese

Part-skim mozzarella has fewer calories, while provolone is often less expensive.

parmesan cheese

🥗Healthier: nutritional yeast

💰Cheaper: grated pecorino

Nutritional yeast is lower in calories and adds a cheesy flavor, while pecorino is often more affordable.

1

Preheat the oven to 180°C.

2

In a baking dish, place the chicken breasts.

3

Top the chicken with sun-dried tomatoes, mozzarella, and parmesan.

4

In a bowl, mix the cream or fromage blanc with tomato paste, salt, pepper, oregano, and herbs de Provence.

5

Spread the mixture over the chicken.

6

Drizzle with oil.

7

Bake in the oven for 30 minutes.

Cooking Techniques

sautéingbaking

Equipment Needed

baking dishoven

Spice Level:

🌶️🌶️🌶️

Allergens

milk

Also Known As

Pollo alla MozzarellaMozzarella Chicken
Local Name: Poulet Mozzarella

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