Raspberries | Washington Grown | S6E4
Recipe Information
Raspberry Pie
Cultural Context
Raspberry pie is a beloved dessert in the United States, particularly popular in the summer months when raspberries are in season. This pie showcases the tartness of fresh raspberries, balanced with a sweet filling, often enjoyed at family gatherings and picnics. Variations abound, with some incorporating other berries or custard, making it a versatile treat loved by many.
Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.
fresh raspberries
🥗Healthier: frozen raspberries
💰Cheaper: mixed berries
Frozen raspberries are available year-round, while mixed berries can be less expensive.
butter
🥗Healthier: coconut oil
💰Cheaper: margarine
Coconut oil provides a dairy-free option with a similar texture.
sugar
🥗Healthier: honey
💰Cheaper: brown sugar
Honey adds sweetness with a different flavor profile.
all-purpose flour
🥗Healthier: whole wheat flour
💰Cheaper: cake flour
Whole wheat flour increases fiber content.
Make a piled-high raspberry pie at the Lynden Dutch Bakery.
Mix fresh raspberries with sugar, lemon juice, and vanilla extract.
Add cornstarch to the raspberry mixture.
Prepare the pie crust and fill it with the raspberry mixture.
Dot the filling with butter before covering with a second crust.
Cooking Techniques
Equipment Needed
Spice Level:
🌶️🌶️🌶️Dietary
Allergens
Also Known As
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