Delicious Fruit Pudding in just 5 Minutes with Gringo in the Kitchen

sugar

🥗Healthier: honey

💰Cheaper: brown sugar

Honey adds sweetness with fewer calories.

milk

🥗Healthier: almond milk

💰Cheaper: whole milk

Almond milk is lower in calories and lactose-free.

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil is dairy-free and adds a unique flavor.

cornstarch

🥗Healthier: arrowroot powder

💰Cheaper: flour

Arrowroot is a gluten-free thickener.

Spray a 10-inch form with cooking spray or butter.

Cut 1 granny smith apple into cubes and squeeze lemon juice on it to prevent browning.

Add 8 strawberries, cut into pieces, around the bottom of the form.

Add 2 kiwis, cut into pieces, around the form.

Add 1 banana, cut into pieces, around the form.

Break up sweet crackers and sprinkle them on top of the fruit mixture.

In a pot, heat 3.5 cups of whole milk until boiling.

Once boiling, mix in the flan powder until well combined.

Immediately pour the hot flan mixture over the fruit and cracker mixture in the form.

Cover with plastic wrap and refrigerate for about 3 hours.

After chilling, invert the pudding onto a plate.

Drizzle caramel sauce over the top and garnish with almond chips.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens