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How To Make Quinoa Risotto | Easy Quinoa Risotto Recipe Video

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Recipe Information

Recipe Available
Video-Specific Recipe

Quinoa Risotto

ItalianITmain
30 min
medium
4 servings
Servings4
1 cup quinoa
4 cups vegetable broth
1 medium onion, finely chopped
2 cloves garlic, minced
1 cup mushrooms, sliced
1/2 cup peas (fresh or frozen)
1/2 cup grated Parmesan cheese (optional)
2 tbsp olive oil
1/2 tsp salt
1/4 tsp black pepper
1/4 cup fresh parsley, chopped

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

1

Rinse the quinoa under cold water.

2

Cook the quinoa according to package instructions until fluffy.

3

Sauté the mushrooms in a pan until golden brown.

4

Combine the cooked quinoa and sautéed mushrooms in a serving dish.

Equipment Needed

large saucepanwooden spoonmeasuring cupsmeasuring spoons

Spice Level:

🌶️🌶️🌶️

Dietary

vegetariangluten-free
Local Name: Risotto di Quinoa

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