🍲 POTAJE de VIGILIA. Receta típica de Cuaresma y Semana Santa
🌍Authentic Spanish recipe from a Spanish-speaking creator — ingredients and steps translated below
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Potaje de Vigilia
Cultural Context
Originating from Spain, Potaje de Vigilia is a traditional Lenten dish, often enjoyed during Holy Week. This hearty stew symbolizes the end of fasting, featuring nutritious ingredients like chickpeas and spinach. It's a comforting meal that showcases the resourcefulness of Spanish cuisine, using simple, wholesome ingredients. Today, it remains popular not only in Spain but also among those seeking vegetarian options worldwide.
SpanishESmain
90 min
medium
4 servings
Also Known As
Lenten StewSpanish Lentil Stew
Local Name: Potaje de Vigilia












![[SUB]Potaje de Vigilia con Albóndigas de Bacalao y espinacas/Stew with cod meatloaf and spinach](https://img.youtube.com/vi/adeVXB7Nl04/hqdefault.jpg)

















































