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How to Make Air Fryer Tacos (Ninja Foodi)

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Recipe Information

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Video-Specific Recipe

Air Fryer Ground Beef Tacos

Cultural Context

Tacos, a cornerstone of Mexican cuisine, have a rich history dating back to indigenous cultures. Traditionally, they consist of a tortilla filled with various ingredients, showcasing regional flavors. Today, tacos have gained global popularity, with countless variations, including the air fryer method that offers a healthier twist on a classic favorite.

MexicanMXmain
30 min
medium
4 servings
Servings4
12 Corn Taco Shells (Hard Shells)
1 lb Ground Turkey
1 Package Gluten Free or Regular Taco Seasoning
Shredded Lettuce
Black Beans (Rinsed & Drained)
Shredded Mexican Cheese
Toppings (Tomatoes, Onions, Salsa)

sour cream

🥗Healthier: Greek yogurt

💰Cheaper: plain yogurt

Greek yogurt reduces calories while maintaining creaminess

1

In a medium sized skillet, add the turkey and brown.

2

Drain if needed, add in the taco seasoning as instructed on the package.

3

Build taco with the shell, cooked meat, lettuce, beans, and cheese.

4

Add the tacos to the air fryer. It's best to foil line it and then spray with non-stick cooking spray. Note - Adding foil is optional if you do foil line the basket of the air fryer be sure not to fully cover it in order to allow the air to still flow.

5

Cook on 355*F or 360*F for 4 Minutes until crispy. (Some Air Fryers have 355 degrees as an option and others only have 350 or 360 degrees)

Cooking Techniques

browningair-fryingassembling

Equipment Needed

Air FryerSkillet

Spice Level:

🌶️🌶️🌶️

Dietary

gluten-free

Also Known As

Tacos de Carne MolidaBeef Tacos
Local Name: tacos de carne molida en freidora de aire

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