Quick Tips - Roasted Garlic (How To Roast Garlic)

Preheat the oven to 350 degrees Fahrenheit.

Cut the tip off a head of garlic to expose the cloves.

Place the garlic in the middle of a piece of foil.

Bend the foil on all sides to create a pouch.

Drizzle a little bit of olive oil on top of the garlic.

Sprinkle a little bit of sea salt on top of the garlic.

Bake the garlic in the oven for 45 minutes or until it gets really soft.

To remove the roasted garlic from the pulp, squeeze it out.

Equipment Needed

Spice Level: