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Heirloom Tomato Salad - Summertime Simple & Delicious

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Todd & Diane
Todd & Diane
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Recipe Information

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Video-Specific Recipe

Heirloom Tomato Salad

Cultural Context

Heirloom tomato salad is a vibrant dish that celebrates the peak of summer harvests, particularly in Italy where tomatoes are a staple. Traditionally enjoyed as a refreshing side, this salad showcases the beauty and flavor of heirloom varieties, which are known for their diverse colors and shapes. Today, it's a popular choice in many cuisines around the world, often served at gatherings and outdoor events during the warm months.

ItalianITside
15 min
easy
4 servings
Servings4
4 cups heirloom tomatoes
1 cup fresh basil
1 teaspoon sea salt
3 tablespoons extra virgin olive oil
1/2 teaspoon black pepper

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

mozzarella cheese

🥗Healthier: feta cheese

💰Cheaper: cottage cheese

Feta provides a tangy flavor with fewer calories.

balsamic vinegar

🥗Healthier: apple cider vinegar

💰Cheaper: red wine vinegar

Apple cider vinegar is lower in calories and has a mild flavor.

1

Prepare heirloom tomatoes by slicing them as desired.

2

Add fresh basil leaves to the salad.

3

Season with good sea salt, olive oil, and black pepper.

Cooking Techniques

slicingdrizzling

Spice Level:

🌶️🌶️🌶️

Dietary

vegetarian

Allergens

milk

Also Known As

Caprese SaladTomato Salad
Local Name: Insalata di pomodori heirloom

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