Best Thai Yellow Chicken Curry Recipe

coconut milk

🥗Healthier: light coconut milk

💰Cheaper: almond milk

Light coconut milk reduces calories while maintaining creaminess.

yellow curry paste

🥗Healthier: homemade curry paste

💰Cheaper: red curry paste

Homemade curry paste can be healthier and red curry paste is often cheaper.

Heat oil in a large pot over medium heat until shimmering.

Add chopped shallots and sauté until fragrant.

Stir in yellow curry paste and cook until well combined and fragrant.

Add chicken pieces and cook until browned on all sides.

Pour in coconut milk and stir to combine; bring to a simmer.

Add diced potatoes, carrots, and yellow squash; cook until tender.

Stir in bell peppers and cook for an additional few minutes.

Add tamarind paste, brown sugar, and salt; mix well.

Remove from heat and stir in fresh Thai basil and green onions before serving.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens