Netflix Nonnas Sunday Gravy Recipe - Nonna's Secret Recipe Revealed
Recipe Information
Sunday Gravy
Cultural Context
Sunday Gravy, also known as Sugo di Domenica, is a traditional Italian-American dish typically served on Sundays. It is a hearty tomato sauce made with various meats and is often enjoyed with pasta. This dish reflects the Italian-American culinary tradition of slow-cooked sauces that bring families together for a communal meal. Its origins can be traced back to Southern Italy, where similar sauces were made, but it has evolved in the United States to include a variety of meats and flavors.
beef
🥗Healthier: lean ground turkey
💰Cheaper: ground beef
Turkey is lower in fat, while ground beef is often more affordable.
Italian sausage
🥗Healthier: chicken sausage
💰Cheaper: pork sausage
Chicken sausage is lower in calories, while pork sausage can be cheaper.
Simmer 2 red apples in 7 cups of water for about an hour to make homemade apple cider.
Brown 6 Italian sausages (hot or sweet) and set them aside.
Saute 1 chopped onion, 1 green bell pepper, and minced garlic in good olive oil.
Add 2 cans of whole tomatoes and the homemade apple cider to the pot.
Layer in dried or fresh basil, oregano, chopped parsley, black pepper, and a tiny touch of cinnamon.
Slice the sausage and return it to the pot.
Lower the heat and let it simmer for 4 to 6 hours.
Cooking Techniques
Equipment Needed
Spice Level:
🌶️🌶️🌶️Contains AlcoholAlso Known As
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