Enhanced Recipesculinary collection
Home
CoursesView CuisinesWhat Can I Make?My Kitchen

Papa || Lesotho || Street Food Around the World

Login to Save
Canvas Apron
Canvas Apron
5 recipes on Enhanced Recipes
Follow Canvas Apron to prioritize their recipes in your meal plans, pantry matches, and suggestions

Recipe Information

Recipe Available
Video-Specific Recipe

Papa

Cultural Context

Originating from Lesotho, Papa is a staple dish made primarily from maize meal, reflecting the agricultural traditions of the Basotho people. It is often enjoyed with various accompaniments, such as vegetables or meat, and is a symbol of community and family gatherings. In modern times, Papa has found its way into diverse culinary scenes, adapting to different tastes and preferences while maintaining its cultural roots.

LesothoLSmain
45 min
medium
4 servings
Servings4
2 1/2 cups water
salt
1 cup cornmeal

maize meal

🥗Healthier: quinoa

💰Cheaper: cornmeal

Quinoa offers a protein boost while cornmeal is more affordable.

butter

🥗Healthier: olive oil

💰Cheaper: margarine

Olive oil is healthier, while margarine is often less expensive.

cheese

🥗Healthier: nutritional yeast

💰Cheaper: processed cheese

Nutritional yeast is dairy-free and adds flavor, while processed cheese is budget-friendly.

meat

🥗Healthier: tofu

💰Cheaper: beans

Tofu is a plant-based protein, while beans are cost-effective and nutritious.

1

Boil 2 1/2 cups of water in a cast iron pot.

2

Add salt to the boiling water.

3

Pour in 1 cup of cornmeal while stirring constantly until it thickens.

4

Take it off the heat once thickened and transfer to a cup and a bowl for serving.

5

Let it cool down until it solidifies.

Cooking Techniques

boilingsautéingmixing

Equipment Needed

cast iron potcup

Spice Level:

🌶️🌶️🌶️

Allergens

dairy

Also Known As

PapasPapPapas de Maíz

More Papa Videos

(24 videos)

Similar Lesotho Videos

(6 videos)

Similar Dishes From Other Cuisines

(24 videos)