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Jamaican Chicken Recipes For Dinner//One Pot Chicken & Dumpling Recipe//🇯🇲 Easy Stew Chicken Recipe

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Recipe Information

Recipe Available
Video-Specific Recipe

Jamaican Stew Chicken with Dumplings

Cultural Context

Jamaican Stew Chicken is a beloved dish that reflects the island's rich culinary heritage, combining African, Spanish, and British influences. Traditionally enjoyed during family gatherings and special occasions, it showcases the use of local spices and ingredients. Dumplings, often served alongside, add a comforting touch. This dish is now enjoyed globally, with variations found in many Caribbean communities.

JamaicanJMmain
60 min
medium
6 servings
Servings4
2 lbs chicken leg
2 lbs chicken thigh
2 tablespoons vinegar
1 lime
1 tablespoon sugar
2 tablespoons oil
2 cups cabbage
1 cup remaining veggies

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

butter

🥗Healthier: olive oil

💰Cheaper: margarine

Olive oil reduces saturated fat while maintaining flavor.

chicken

🥗Healthier: tofu

💰Cheaper: chicken thighs

Tofu provides a plant-based option, while thighs are less expensive than breasts.

1

Remove the skin from the chicken legs and thighs; cut into small pieces.

2

Wash the chicken well with vinegar and/or lime.

3

Season and marinate the chicken pieces.

4

Heat oil in a large pot; add sugar to caramelize.

5

Once the sugar is caramelized, add the seasoned chicken to the pot; stir well and allow to brown without adding water.

6

After 10 minutes, when the sauce thickens, add the remaining veggies and cabbage to the pot.

7

Cover the pot and allow the mixture to steam for 5 minutes.

Cooking Techniques

marinatingbrowningsautéingsimmeringkneading

Equipment Needed

large pot

Spice Level:

🌶️🌶️🌶️

Allergens

milkgluten

Also Known As

Stewed ChickenJamaican Chicken Stew

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