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#Pastel de salsicha moída#para ceia#Natalina 2022#rumo a 1k

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Catia Vanessa
Catia Vanessa
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Recipe Information

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Video-Specific Recipe

Pastel de Salsicha Moída

Cultural Context

Pastel de Salsicha Moída is a beloved Brazilian street food, originating from the country's rich culinary traditions. These savory pastries are often enjoyed as snacks or party treats, filled with a flavorful mixture of ground sausage, spices, and sometimes cheese. They reflect the vibrant culture of Brazil, where street vendors serve them fresh and hot. Modern variations may include different fillings, catering to diverse tastes, making them a popular choice in various settings.

BrazilianBRmain
45 min
medium
6 servings
Servings4
3 cans of sausage
olive oil
salt
1 small onion, chopped
3 cloves of garlic, chopped
all-purpose flour
butter
hot water

ground sausage

🥗Healthier: ground turkey

💰Cheaper: ground beef

Ground turkey reduces fat content while maintaining flavor.

cheese

🥗Healthier: nutritional yeast

💰Cheaper: processed cheese

Nutritional yeast is a dairy-free option with a cheesy flavor.

pastry dough

🥗Healthier: whole wheat dough

💰Cheaper: store-bought dough

Whole wheat dough adds fiber and nutrients.

bell pepper

🥗Healthier: zucchini

💰Cheaper: carrots

Zucchini can provide moisture and texture.

1

Introduce the recipe and ingredients for pastel de salsicha.

2

Show 3 cans of sausage as the main ingredient.

3

Add olive oil and salt to the mixture.

4

Chop 1 small onion and 3 cloves of garlic and add them to the mixture.

5

Use all-purpose flour and butter to prepare the dough.

6

Mention that hot water can be used, but hot milk is also an option for the dough.

7

Begin mixing the ingredients together to form the dough.

Cooking Techniques

sautéingfrying

Equipment Needed

none specified

Spice Level:

🌶️🌶️🌶️

Allergens

glutendairy

Also Known As

Brazilian Sausage PastrySausage Pastel

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