Bacon Roll Buns | Super Soft Bread | Milk Bread | Dinner Rolls | BAKE AT HOME | YUMMY ❤

bacon

🥗Healthier: turkey bacon

💰Cheaper: ham

Turkey bacon is lower in fat, while ham is often less expensive.

bread rolls

🥗Healthier: whole grain rolls

💰Cheaper: white bread

Whole grain rolls provide more fiber, while white bread is usually cheaper.

butter

🥗Healthier: olive oil spread

💰Cheaper: margarine

Olive oil spread is healthier, while margarine is often less costly.

ketchup

🥗Healthier: homemade tomato sauce

💰Cheaper: store-brand ketchup

Homemade sauce can be fresher, while store-brand options are usually cheaper.

Cook bacon in a skillet over medium heat until crispy, about 5-7 minutes.

Remove bacon and drain on paper towels.

Slice bread rolls in half and lightly toast in the skillet with residual bacon fat.

Spread butter on the cut sides of the rolls.

Layer crispy bacon on the bottom half of each roll.

Add lettuce and tomato slices on top of the bacon.

Drizzle with ketchup or brown sauce as desired.

Close the rolls and serve immediately.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens