Bizcocho de piña invertido

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil offers a dairy-free option while margarine is often less expensive.

granulated sugar

🥗Healthier: coconut sugar

💰Cheaper: brown sugar

Coconut sugar has a lower glycemic index, while brown sugar is often more affordable.

Preheat the oven.

Prepare the caramel by combining 120 gr. of sugar, 30 ml. of water, and the juice of 1/2 lemon in a saucepan over medium heat until it turns golden brown.

Pour the caramel into the bottom of a baking pan.

Arrange the pineapple slices on top of the caramel and add cherries if desired.

In a mixing bowl, combine 250 gr. of sugar, 250 gr. of flour, 6 eggs, 1 cup of sunflower oil, 1 packet of baking powder, and 1 teaspoon of cinnamon. Mix until smooth.

Pour the batter over the pineapple and caramel in the baking pan.

Bake in the preheated oven until golden and a toothpick comes out clean.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens