Banana Oatmeal Cookies | Easy No Eggs No Flour No Sugar Cookie Recipe

Preheat the oven to 375ºF (190ºC).

In a mixing bowl, mash the ripe bananas.

Add the rolled oats, salt, ground cinnamon (if using), dark chocolate chips, chopped pecans, and dried cranberries to the mashed bananas.

Mix until well combined.

Scoop the mixture onto a baking sheet lined with parchment paper, forming about 15 cookies.

Bake in the preheated oven for 20-22 minutes or until golden brown.

Equipment Needed

Spice Level:

Dietary