Recette de Sauce hollandaise crustacés de mer

butter

🥗Healthier: olive oil

💰Cheaper: margarine

Olive oil provides a healthier fat option while maintaining flavor.

lemon juice

🥗Healthier: vinegar

💰Cheaper: citric acid

Vinegar can mimic acidity and is often less expensive.

Prepare the ingredients: chop the carrots, onions, and garlic, and clean the shrimp.

In a pot, combine water, aromatic herbs (basil, rosemary, thyme), and add the chopped vegetables and shrimp.

Season with salt and kamchef aromatic salt.

Cook for about 30 minutes until the shrimp and vegetables are tender.

In the final stages, add the hollandaise sauce and mix well.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens