Make ginger Garlic Paste Like A Pro At Home || Ginger Garlic Paste Mehak Mohsin

oil

🥗Healthier: avocado oil

💰Cheaper: vegetable oil

Avocado oil has a higher smoke point and is healthier.

Peel the ginger and garlic cloves.

Wash the ginger and garlic and dry them thoroughly.

Chop the ginger into smaller pieces and add it to the chopper.

Add the garlic to the chopper as well.

The purpose of chopping is to make it easier for the machine to blend and to ensure a smooth paste quickly.

Do not add water to the paste; if you do, freeze it in ice cube trays instead of storing it in the fridge.

Add cooking oil to the mixture; use an oil with a mild smell.

If using a blender, add 1 cup of oil; if using a chopper, add 1/2 cup of oil.

Blend until smooth, ensuring the mixture is dry without any water.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary