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How to make cracked chicken simple and easy at home

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Cracked Chicken

Cultural Context

Cracked Chicken, often associated with comfort food, has roots in the Caribbean's love for flavorful, hearty meals. This dish showcases the region's penchant for combining simple ingredients like chicken and ranch dressing into a creamy, indulgent dish. It has gained popularity beyond Jamaica, especially in North America, where it's often served at gatherings and potlucks as a crowd-pleaser.

JamaicanJMmain
120 min
easy
6 servings
Servings4
chicken breast
flour 2 cups
eggs 2
salt 1 tsp
black pepper 1 tsp
garlic 1 tsp
cayenne pepper 1 tsp
paprika 1 tsp
cajun seasoning 1 tsp
complete seasoning 1 tsp
onion powder 1 tsp

cream cheese

🥗Healthier: Greek yogurt

💰Cheaper: sour cream

Greek yogurt reduces calories while maintaining creaminess

bacon

🥗Healthier: turkey bacon

💰Cheaper: pancetta

Turkey bacon is lower in fat and calories.

cheddar cheese

🥗Healthier: low-fat cheese

💰Cheaper: processed cheese

Low-fat cheese reduces calories while still adding flavor.

ranch dressing mix

🥗Healthier: homemade herb mix

💰Cheaper: Italian seasoning

Homemade mixes can be lower in sodium and preservatives.

1

Place chicken breasts in a slow cooker.

2

Sprinkle ranch dressing mix over the chicken.

3

Add cream cheese on top of the chicken.

4

Pour chicken broth around the chicken.

5

Sprinkle garlic powder, onion powder, and black pepper over the mixture.

6

Cover and cook on low for 6-8 hours or high for 3-4 hours.

7

Once cooked, shred the chicken using two forks.

8

Stir in cheddar cheese until melted and combined.

9

Cook bacon until crispy, then crumble and mix into the chicken.

10

Garnish with chopped green onions and parsley before serving.

11

Serve with rice or in a sandwich.

Cooking Techniques

shreddingmixinggarnishing

Spice Level:

🌶️🌶️🌶️

Allergens

dairychicken

Also Known As

Crack ChickenCreamy Ranch Chicken

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