SAUCE À LA VIANDE HACHÉE

red wine

🥗Healthier: grape juice

💰Cheaper: white wine

Grape juice provides a non-alcoholic option with similar sweetness.

beef stock

🥗Healthier: vegetable stock

💰Cheaper: chicken stock

Vegetable stock is lighter and suitable for various diets.

butter

🥗Healthier: olive oil

💰Cheaper: margarine

Olive oil is healthier and adds a different flavor.

flour

🥗Healthier: whole wheat flour

💰Cheaper: cornstarch

Whole wheat flour adds fiber, while cornstarch is a gluten-free thickener.

Cook the spaghettis or pasta according to package instructions.

In a pan, heat the oil over medium heat.

Add the chopped onions and minced garlic, sauté until translucent.

Add the ground meat and cook until browned.

Stir in the chopped tomatoes and tomato paste, cooking until the tomatoes soften.

Season with cumin, fennel, coriander, paprika, and salt.

Add water as needed to achieve desired sauce consistency.

Simmer for a few minutes to blend the flavors.

Cooking Techniques

Spice Level:

Allergens