Rice and Beans with Director Heather: Dominican Beans Recipe

Boil 3 cups of black beans that were cooked from dry beans.

Chop 1/4 cup of white onion and 1/2 cup of bell pepper.

Add 1 tablespoon of white vinegar, 1 tablespoon of lime juice, 1 tablespoon of soy sauce, and 1 tablespoon of Adobo sauce to the beans.

Add 2 tablespoons of chopped black olives.

Stir in 1 tablespoon of oregano and 1 teaspoon of chopped garlic.

Add 1 can of tomato sauce to the mixture.

Continue boiling the beans until they look good and are well combined.

Spice Level: