My Mother In Law's KOSHER Chicken Spaghetti Recipe (ספגטי אדום עם עוף) | COOKING WITH TRISH
Recipe Information
Kosher Chicken Spaghetti
Cultural Context
Kosher Chicken Spaghetti reflects the fusion of Italian and Jewish cuisines, often enjoyed in homes during family gatherings. This dish is a comforting staple, showcasing the versatility of chicken and pasta while adhering to kosher dietary laws. Its popularity has led to various adaptations, making it a beloved meal in many Jewish households worldwide.
Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.
Parmesan cheese
🥗Healthier: nutritional yeast
💰Cheaper: grated pecorino
Nutritional yeast is dairy-free and adds a cheesy flavor.
Heat olive oil in a cool pink pot until shimmering.
Chop onion and add to the pot; cook until translucent, stirring to prevent burning.
Chop garlic and add to the pot; cook until golden.
Add three spoons of tomato paste to the pot and mix well.
Keep water on hand to prevent the mixture from drying out.
Add half a tablespoon of paprika and other spices to the mixture.
Mix all ingredients together in the pot.
Add chicken drumsticks on top of the sauce mixture, ensuring they are submerged in the liquid.
Cover the pot and cook for an hour, allowing the chicken to cook in the sauce.
Prepare spaghetti separately and serve with the chicken and sauce.
Cooking Techniques
Equipment Needed
Spice Level:
🌶️🌶️🌶️Dietary
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