My Mamaw makes tomato soup cake recipe!

cream cheese

🥗Healthier: Greek yogurt

💰Cheaper: ricotta cheese

Greek yogurt reduces calories while maintaining creaminess

Preheat the oven to 325°F.

Grease a 10-inch square baking dish with olive oil baking spray.

In a bowl, pour in the condensed tomato soup and add 1 teaspoon of baking soda. Stir to combine and set aside.

In a larger bowl, add 1/3 cup of butter (not melted), 1 cup of sugar, and 1 egg. Then add 1 teaspoon of ground cinnamon, 1/2 teaspoon of crushed cloves, and 1/2 teaspoon of salt.

Mix the ingredients in the large bowl with an electric mixer until smooth.

Pour in the tomato soup mixture and mix until combined.

Pour the batter into the greased baking dish.

Bake in the preheated oven for an unspecified time, checking for doneness with a toothpick.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens