Classic Ambrosia Salad | A Sweet Southern Favorite!
Recipe Information
Ambrosia Salad
Cultural Context
Ambrosia salad is a classic American dish often served at potlucks, holiday gatherings, and family reunions. Its origins can be traced back to the 19th century, where it was a popular dessert in the Southern United States. The dish is characterized by its sweet and creamy texture, combining fruits, marshmallows, and whipped cream, making it a nostalgic favorite for many.
mini marshmallows
🥗Healthier: sugar-free marshmallows
Lower in calories.
canned fruit cocktail
🥗Healthier: fresh mixed fruit
💰Cheaper: frozen mixed fruit
More nutritious and budget-friendly.
whipped cream
🥗Healthier: Greek yogurt
Higher in protein.
Drain the mandarin oranges and add them to a large bowl.
Add the pineapple chunks to the bowl.
Add about 1 cup of drained maraschino cherries to the bowl.
Add half a can of sweetened condensed milk to the bowl.
Add 8 oz of zero sugar cool whip to the bowl.
Add 1 cup of mini marshmallows to the bowl.
Add 1 cup of sweetened coconut to the bowl.
Stir the mixture together until well combined.
Add chopped pecans to the mixture and stir again.
Taste the mixture to check the sweetness and adjust if necessary.
Cover the bowl and chill in the refrigerator for 2 hours.
Taste the salad again after chilling and note that it tastes better the next day.
Cooking Techniques
Equipment Needed
Spice Level:
🌶️🌶️🌶️Dietary
Allergens
Also Known As
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