Ambrosia Salad Recipe. Easy To Make Dessert!
Recipe Information
Ambrosia Salad
Cultural Context
Ambrosia salad is a classic American dish often served at potlucks, holiday gatherings, and family reunions. Its origins can be traced back to the 19th century, where it was a popular dessert in the Southern United States. The dish is characterized by its sweet and creamy texture, combining fruits, marshmallows, and whipped cream, making it a nostalgic favorite for many.
mini marshmallows
🥗Healthier: sugar-free marshmallows
Lower in calories.
canned fruit cocktail
🥗Healthier: fresh mixed fruit
💰Cheaper: frozen mixed fruit
More nutritious and budget-friendly.
whipped cream
🥗Healthier: Greek yogurt
Higher in protein.
Take 10 oz of salad cherries and 1 cup of crushed pineapple and put them aside.
In a large mixing bowl, add 8 oz of sour cream.
Add 8 oz of whipped topping to the bowl.
Mix the sour cream and whipped topping together until incorporated.
Add 1/2 cup of shredded coconut and 4 cups of mini marshmallows to the bowl.
Gently fold the coconut and marshmallows into the mixture.
Drain the mandarin oranges well to remove excess moisture and add 1 cup of mandarin oranges to the bowl.
Add 1 cup of crushed pineapple to the bowl.
Add the salad cherries to the bowl.
Gently fold all the ingredients together without smashing the fruit.
Transfer the mixture to a serving tray or bowl.
Chill in the refrigerator for at least 1 to 2 hours before serving.
Cooking Techniques
Equipment Needed
Spice Level:
🌶️🌶️🌶️Dietary
Allergens
Also Known As
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