Najlepša pasta koju ćete ikada spremiti! Penne al dente all’arrabbiata na moj način

penne pasta

🥗Healthier: whole wheat penne

💰Cheaper: spaghetti

Whole wheat adds fiber, while spaghetti is often less expensive.

parmesan cheese

🥗Healthier: nutritional yeast

💰Cheaper: grated pecorino

Nutritional yeast is dairy-free, while pecorino provides a similar flavor.

Boil water in a large pot and add salt.

Cook penne pasta according to package instructions until al dente.

Heat olive oil in a skillet over medium heat until shimmering.

Add minced garlic and red chili flakes, sauté until fragrant, about 1-2 minutes.

Pour in canned tomatoes and stir to combine.

Simmer sauce for 10-15 minutes, allowing flavors to meld.

Add cooked penne to the sauce and toss to coat evenly.

Stir in fresh basil and adjust seasoning with salt if needed.

Serve hot, topped with grated parmesan cheese.

Cooking Techniques

Spice Level:

Allergens