How to Make a Crescent Ring | Pampered Chef
Recipe Information
Crescent Ring
Cultural Context
The Crescent Ring is a popular American dish often served at gatherings and potlucks, combining convenience with a fun presentation. It showcases the versatility of crescent rolls, which can be filled with various ingredients to suit different tastes. This dish has become a favorite for its ease of preparation and the ability to customize fillings, making it a staple for casual entertaining and family dinners.
Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.
cream cheese
🥗Healthier: Greek yogurt
💰Cheaper: ricotta cheese
Greek yogurt reduces calories while maintaining creaminess
shredded cheese
🥗Healthier: nutritional yeast
💰Cheaper: processed cheese
Nutritional yeast adds flavor with fewer calories
deli meat
🥗Healthier: grilled chicken
💰Cheaper: canned chicken
Canned chicken is budget-friendly and convenient
Preheat the oven to 375°F (190°C).
Unroll the crescent rolls and separate them into triangles.
Arrange the triangles in a circular pattern on a baking sheet, overlapping the wide ends.
In a bowl, mix cream cheese, shredded cheese, garlic powder, onion powder, and black pepper until smooth.
Spread the cheese mixture over the overlapping parts of the crescent rolls.
Layer slices of deli meat and spinach over the cheese mixture.
Fold the points of the crescent rolls over the filling to create a ring shape.
Brush the top with egg wash for a golden finish.
Sprinkle parsley over the top for garnish.
Bake in the preheated oven for 20-25 minutes, until golden brown.
Remove from the oven and let cool for a few minutes before slicing.
Serve warm with dipping sauces if desired.
Cooking Techniques
Equipment Needed
Spice Level:
🌶️🌶️🌶️Allergens
Also Known As
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