Thanksgiving Leftovers Crescent Ring | Easy Leftovers Recipe
Recipe Information
Thanksgiving Leftovers Crescent Ring
Cultural Context
The Thanksgiving Leftovers Crescent Ring is a creative way to repurpose the bounty of a Thanksgiving feast. This dish reflects the American tradition of using leftovers to create new meals, reducing waste while celebrating the flavors of the holiday. It's a fun and festive dish that has gained popularity in recent years, especially for casual gatherings and potlucks, as it combines familiar flavors in a visually appealing way.
cheddar cheese
🥗Healthier: reduced-fat cheese
💰Cheaper: monterey jack cheese
Monterey jack is often less expensive and melts well.
gravy
🥗Healthier: low-sodium gravy
💰Cheaper: homemade gravy
Homemade gravy can be made from leftover turkey drippings.
olive oil
🥗Healthier: avocado oil
💰Cheaper: canola oil
Canola oil is often less expensive and has a neutral flavor.
Lay out 16 crescent rolls in a circle, overlapping the wide ends.
Press the edges of the crescent rolls together to seal them.
Spread mashed potatoes over the crescent rolls using a spatula.
Add stuffing on top of the mashed potatoes, pressing it down with the spatula.
Place shredded turkey on top of the stuffing, using dark meat and pressing it down with fingers.
Spoon about 1/2 cup of homemade cranberry sauce over the turkey.
Pull the pointed ends of the crescent rolls up and over the filling, tucking them underneath to seal.
Brush the top of the crescent ring with melted butter.
Bake in a preheated oven at 375°F for about 20 minutes or until golden brown.
Cooking Techniques
Equipment Needed
Spice Level:
🌶️🌶️🌶️Allergens
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