khamfroush / Emirati crispy sweet ball / Arabic dessert recipe/

flour

🥗Healthier: whole wheat flour

💰Cheaper: all-purpose flour

Whole wheat flour adds fiber and nutrients.

milk

🥗Healthier: almond milk

💰Cheaper: water

Almond milk is lower in calories, while water is cost-effective.

sugar

🥗Healthier: honey

💰Cheaper: brown sugar

Honey adds natural sweetness and flavor.

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil is a healthier fat alternative.

Mix flour, baking powder, dry yeast, sugar, salt, and cardamom powder in a large bowl until combined.

Gradually add rainbow milk, yogurt, and corn oil, mixing until a dough forms.

Knead the dough on a floured surface until smooth.

Cover the dough with a damp cloth and let it rise in a warm place until doubled.

Punch down the dough and divide it into equal portions.

Roll each portion into a flat circle about 1/4 inch thick.

Heat oil in a frying pan over medium heat until shimmering.

Fry each dough circle for 2-3 minutes on each side until golden brown.

Remove from pan and drain on paper towels.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens