Healthy School Breakfast: Peanut Butter & Jelly Smoothie!

Start by measuring 7 oz of almond milk and pour it into your blender.

Add 2 tablespoons of peanut butter to the blender.

Measure and add 1/2 cup of frozen blueberries into the blender.

Add 1/4 cup of frozen strawberries to the mixture.

Include 1 scoop of vanilla whey protein powder in the blender.

Add 1/3 cup of ice to the blender.

Put the lid on the blender and blend until you achieve a smooth consistency.

Pour the smoothie into a to-go cup or reusable iced coffee mug.

Equipment Needed

Spice Level:

Dietary