How to make The MARTINEZ cocktail from the 1800s with Old Tom Gin

sweet vermouth

💰Cheaper: dry vermouth

Dry vermouth provides a different flavor profile but is often less expensive.

maraschino liqueur

💰Cheaper: cherry juice

Cherry juice can mimic the flavor but lacks the alcohol content.

Chill a cocktail glass by filling it with ice water and setting aside.

In a mixing glass, combine Haymans's Old Tom Gin, Dolin Sweet Vermouth, Luxardo Maraschino liqueur, and Fee Brother cardamom bitters.

Fill the mixing glass with ice and stir until well chilled, about 30 seconds.

Empty the cocktail glass of ice water.

Strain the mixture into the chilled cocktail glass.

Garnish with a twist of lemon peel, expressing the oils over the drink.

Cooking Techniques

Equipment Needed

Spice Level: