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Walking Tacos with Doritos (recipe in 1 min)

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Recipe Information

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Video-Specific Recipe

Walking Tacos

AmericanUSmain
15 min
easy
4 servings
Servings4
1 Tablespoon butter
1 small onion (chopped)
2 small jalapenos (seeds removed, diced (optional))
1 lb. ground beef
2 1/2 Tablespoons homemade taco seasoning
14 oz tomato sauce
14 oz kidney beans
14 oz diced tomatoes (drained)
6 Frito bags (make sure they are all corn if you're gluten free)
Shredded lettuce
Shredded Mexican Cheese blend
Sour Cream
1

In a large sauce pan, melt the butter over medium heat. Add the onions and saute until beginning to soften. Add the jalapenos and saute an additional 2-3 minutes. Add the ground beef to the pan and cook until no pink remains. Drain any excess fat then stir in taco seasoning.

2

Add the tomato sauce, kidney beans, and drained diced tomatoes to the skillet. Cook, stirring occasionally, until heated through.

3

To assemble, open Frito bags. Divide meat mixture evenly among the bags, filling about 2/3 full. Sprinkle with cheese. Add sour cream and lettuce if desired. Eat away!

Equipment Needed

large sauce pan

Spice Level:

🌶️🌶️🌶️

Dietary

gluten-free

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