Walking Tacos with Matt Hussey | Blackstone Griddles

Get a little over 1 pound of ground beef and place it on the griddle.

Break the beef up into manageable pieces and let it brown on all sides.

Add Blackstone Street taco seasoning to the beef and mix it in as it cooks.

Once the meat is done, transfer it to a bowl to drain excess fat.

Take a bag of Doritos and cut off the top to create a vessel for the taco.

Gently crush the Doritos in the bag to make them easier to eat with a fork.

Prepare toppings: holy guacamole, cheddar jack cheese, tomatoes, lettuce, pickled jalapenos, sour cream, and Verde sauce.

Add a portion of the cooked meat on top of the Doritos in the bag.

Layer on the toppings: cheese, tomatoes, lettuce, pickled jalapenos, guacamole, sour cream, and Verde sauce.

Enjoy the walking taco right from the bag.

Equipment Needed

Spice Level: