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YOU HAVE TO MAKE SLOPPY JOE HOT DOGS ON THE GRIDDLE! EASY RECIPE🔥

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WALTWINS
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Recipe Information

Recipe Available
Video-Specific Recipe

Sloppy Joe

AmericanUSmain
30 min
easy
4 servings
Servings4
4 Subret hot dogs
1 lb ground beef
1/2 cup onions, finely chopped
2 tbsp butter
1/2 tsp salt
1/4 tsp pepper
4 sub rolls
1 tbsp mustard
1 cup ketchup
1 tbsp brown sugar
1/2 cup cheese sauce

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

1

Start by sautéing onions in butter with salt and pepper on the griddle.

2

Once the onions are cooked, add ground beef and cook for 2-3 minutes, draining excess grease.

3

Combine the sautéed onions and ground beef in a bowl.

4

Prepare the sauce by adding 2 tablespoons of ketchup, 1.5 tablespoons of mustard, and a generous amount of brown sugar to the beef and onions mixture.

5

Score the hot dogs to enhance flavor and allow for better searing.

6

Place the scored hot dogs on the griddle and sear for about 2 minutes before flipping them.

7

After another 2 minutes, check the hot dogs and continue cooking until ready to pull off the griddle.

8

Toast the sub rolls on the griddle until nicely browned, adjusting heat as necessary.

9

Assemble the hot dogs by laying down the hot dogs first, followed by the sloppy joe mixture, and top with cheese sauce.

Equipment Needed

griddle

Spice Level:

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