Caramel Bread Pudding/ Custard Bread Pudding/ Eggless N without Oven Caramel Pudding/ Bread Pudding/ How to make caramel bread pudding without oven/ caramel custard bread pudding kaise banate hai/ Caramel pudding recipe/

bread

🥗Healthier: whole grain bread

💰Cheaper: stale bread

Whole grain bread is more nutritious; stale bread reduces waste.

milk

🥗Healthier: almond milk

💰Cheaper: evaporated milk

Almond milk is lower in calories; evaporated milk is often cheaper.

sugar

🥗Healthier: honey

💰Cheaper: brown sugar

Honey is a natural sweetener; brown sugar is often less expensive.

Preheat the oven to 350°F (175°C).

Grease a baking dish with butter.

Tear the bread into small pieces and place in the dish.

In a bowl, whisk together eggs, milk, sugar, and vanilla extract.

Pour the egg mixture over the bread, ensuring all pieces are soaked.

Drizzle caramel sauce over the top.

Bake for 30-40 minutes until set and golden brown.

Let cool slightly before serving.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens