Perfect Potato Salad - How to Make a Classic American Potato Salad Recipe

mayonnaise

🥗Healthier: Greek yogurt

💰Cheaper: store-brand mayonnaise

Greek yogurt is lower in calories and adds protein.

potatoes

🥗Healthier: sweet potatoes

💰Cheaper: white potatoes

Sweet potatoes offer more nutrients and fiber.

Wash and peel the potatoes.

Cut the potatoes into cubes and place them in a pot of salted water.

Bring the water to a boil and cook until the potatoes are tender.

Drain the potatoes and let them cool.

In a large bowl, mix mayonnaise, mustard, salt, and pepper.

Add the cooled potatoes, chopped celery, onion, and hard-boiled eggs to the bowl.

Gently fold the ingredients together until well combined.

Chill the potato salad in the refrigerator for at least an hour before serving.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens