A Plus Thai Place's Sukhothai Noodle Soup | Thai Food in America Recipes

rice noodles

🥗Healthier: zucchini noodles

💰Cheaper: spaghetti

Zucchini noodles reduce carbs while spaghetti offers a similar texture.

chicken

🥗Healthier: tofu

💰Cheaper: pork

Tofu is lower in calories and suitable for vegetarians.

fish sauce

🥗Healthier: soy sauce

💰Cheaper: salt

Soy sauce offers a similar umami flavor, while salt is a basic alternative.

lime juice

🥗Healthier: lemon juice

💰Cheaper: vinegar

Lemon juice provides a similar acidity, while vinegar is more economical.

Use palm sugar, about a quarter cup, or regular sugar if palm sugar is not available.

Squeeze in 2 tablespoons of fresh lime juice.

Add 1 tablespoon of fish sauce to the mixture.

Add chili powder to taste, about 1 tablespoon for mild spiciness, or more if desired.

Mix the ingredients with the chicken broth until well combined.

Prepare rice noodles by softening them in the broth instead of pre-soaking them.

Ladle the broth with the mixed ingredients over the softened rice noodles.

Top the dish with ground pork meatballs, boiled egg, raw bean sprouts, cilantro, scallions, fried garlic, and crushed peanuts.

Finish with crispy wonton on top for added texture.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens