Bacon, Potatoes and Cabbage - Traditional Irish One-Pot Cooking Recipe.

butter

🥗Healthier: olive oil

💰Cheaper: margarine

Olive oil reduces saturated fat while adding flavor.

milk

🥗Healthier: almond milk

💰Cheaper: water

Almond milk is lower in calories and dairy-free.

cabbage

🥗Healthier: kale

💰Cheaper: savoy cabbage

Kale adds nutrients while savoy cabbage is often less expensive.

green onions

🥗Healthier: chives

💰Cheaper: leeks

Chives provide a similar flavor with fewer calories.

Start with bacon, cooking it in a large pot for about 20 minutes.

Add potatoes to the pot when the bacon is close to being cooked.

Add cabbage on top of the potatoes and bacon in the pot.

Cook all ingredients together, ensuring they finish cooking at the same time.

Add butter for the potatoes and black pepper for the cabbage.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens