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Homemade General Tso Sauce Recipe

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Recipe Information

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Video-Specific Recipe

General Tso Sauce

Cultural Context

General Tso's Sauce is a staple in American Chinese cuisine, named after a 19th-century Chinese general. While its origins are debated, the sauce is known for its sweet, tangy, and slightly spicy flavor, often used in stir-fried dishes. Today, it has gained popularity worldwide, with various adaptations appearing in restaurants and home kitchens.

ChineseCNother
15 min
easy
4 servings
Servings4
1 tsp Ginger, minced
2 tsp Garlic, minced
2 tsp Brown Sugar
2 tsp White Sugar
2 tsp Rice Vinegar
1 tbsp Red Pepper Flakes
4 Dry Red Chili
½ cup Chicken Broth
¼ cup Soy Sauce, low sodium
2 tsp Hoisin Sauce
2 tbsp Sesame Oil
3 tsp Corn Starch Slurry (1 tsp corn starch diluted in 3 tsp water)

soy sauce

🥗Healthier: tamari

💰Cheaper: liquid aminos

Tamari is gluten-free, while liquid aminos is a less salty alternative.

rice vinegar

🥗Healthier: apple cider vinegar

💰Cheaper: white vinegar

Apple cider vinegar offers a milder flavor, while white vinegar is more economical.

sugar

🥗Healthier: honey

💰Cheaper: agave syrup

Honey provides a natural sweetness, while agave syrup is often cheaper.

cornstarch

🥗Healthier: arrowroot powder

💰Cheaper: potato starch

Arrowroot is a natural thickener, while potato starch is often less expensive.

1

Combine soy sauce, rice vinegar, brown sugar, and white sugar in a bowl.

2

Mix cornstarch with water in a separate bowl until smooth to create the cornstarch slurry.

3

Add minced garlic and ginger to the soy sauce mixture.

4

Stir in hoisin sauce, red pepper flakes, and sesame oil for flavor.

5

Combine both mixtures in a saucepan over medium heat.

6

Cook, stirring constantly until thickened, about 2-3 minutes.

7

Remove from heat and let cool slightly.

Cooking Techniques

mixingcooking

Equipment Needed

mixing bowlsaucepanwhisk

Spice Level:

🌶️🌶️🌶️

Dietary

vegangluten-free

Allergens

soy

Also Known As

General Tso's SauceTso Sauce

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