Spicy Chicken Penne Pasta | Pasta recipe with veggies | Delicious pasta recipe

heavy cream

🥗Healthier: Greek yogurt

💰Cheaper: milk + cornstarch

Greek yogurt reduces calories while maintaining creaminess

Boil pasta by adding 1/2 tsp of salt in water and boil for 5-6 minutes or until completely cooked, then drain and set aside.

In a cooking pan, add oil and garlic, cooking until it changes to a light golden color, then add capsicum and onion and stir-fry.

Remove and set aside the veggies, then add more oil to the pan, add chicken, and cook until it changes color from pink to white, then add garlic powder and mix well.

Add seasonings: salt, vinegar, soya sauce, red chili flakes, white pepper powder, black pepper powder, and dried oregano leaves, and mix well.

Add sweet chili sauce, tomato ketchup, and tomato paste, mix well, then add the stir-fried veggies and mix.

Add the boiled penne pasta and mix well, lastly add spring onion and mix; the pasta is ready to serve hot.

Cooking Techniques

Spice Level:

Allergens