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Quick 25-Minute Sausage and Apple Tray Bake For Busy Nights

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High Protein Recipes with Scott Baptie
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Recipe Information

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Video-Specific Recipe

Wild Turkey and Apple Sausage

Cultural Context

Wild Turkey and Apple Sausage is a delightful American dish that showcases the flavors of the outdoors, particularly popular in regions with abundant wild game. This dish reflects the tradition of using locally sourced ingredients, such as wild turkey and fresh apples, often found in fall harvests. The combination of savory turkey with sweet apples creates a unique flavor profile that is enjoyed in various forms across the country, from backyard barbecues to gourmet restaurants.

AmericanUSmain
45 min
medium
6 servings
Servings4
mustard
olive oil
honey
water
2 red onions
2 apples
fresh thyme
fresh rosemary
lean turkey sausages

pork fat

🥗Healthier: chicken fat

💰Cheaper: beef fat

Chicken fat is lower in saturated fat and can be more economical.

cider vinegar

🥗Healthier: apple cider

💰Cheaper: white vinegar

Apple cider offers a similar flavor profile.

1

Make the glaze by mixing together mustard, olive oil, honey, and water, then set it aside.

2

Chop up 2 red onions and 2 apples.

3

Place the chopped onions and apples on a tray along with any other desired veggies.

4

Pour the glaze mixture over the top of the veggies.

5

Add fresh thyme and rosemary to the tray.

6

Pop the tray in the oven for 5 minutes at 200°C.

7

After 5 minutes, add the lean turkey sausages to the tray.

8

Cook for an additional 20 minutes until done.

Cooking Techniques

mixingstuffingcooking

Equipment Needed

oventray

Spice Level:

🌶️🌶️🌶️

Allergens

milkpork

Also Known As

Turkey Apple SausageWild Turkey Sausage

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