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【ENG】 Crisp-Tender Cabbage + Goji Berries = UMAMI BOMB!" @momoleesy

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Recipe Information

Recipe Available
Video-Specific Recipe

Stir-Fried Cabbage with Goji Berries

Cultural Context

Stir-fried cabbage with goji berries is a vibrant dish rooted in Chinese cuisine, showcasing the balance of flavors and textures. Goji berries, known for their health benefits, add a touch of sweetness to the savory stir-fry. This dish is often enjoyed as a side in family meals and has gained popularity in modern healthy eating, celebrated for its simplicity and nutritional value.

ChineseCNside
20 min
easy
4 servings
Servings4
4 cups shredded cabbage
1/2 cup goji berries
1 tablespoon minced ginger
1 teaspoon salt
1 tablespoon mushroom powder
1/4 cup water

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

goji berries

🥗Healthier: dried cranberries

💰Cheaper: raisins

Dried cranberries are lower in calories and sugar, while raisins are more economical.

1

Wash goji berries and soak them in hot water.

2

Chop ginger.

3

Wash and cut cabbage into small pieces.

4

Stir-fry chopped ginger until it releases flavor.

5

Add cabbage and stir-fry together.

6

Add 1 teaspoon salt and 1 teaspoon mushroom powder.

7

Add soaked goji berries and a little water.

8

Stir-fry for another minute, ensuring the cabbage does not fry for too long to maintain its crispness, usually 3 to 5 minutes is enough.

9

Plate the stir-fried cabbage.

Cooking Techniques

stir-frying

Equipment Needed

large skilletcutting boardknife

Spice Level:

🌶️🌶️🌶️

Dietary

vegangluten-free

Allergens

soy

Also Known As

Goji Cabbage Stir-FryCabbage with Goji Berries

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