How to make banana pudding quick and simple

heavy cream

🥗Healthier: coconut cream

💰Cheaper: whipped topping

Coconut cream adds richness with fewer calories.

vanilla pudding mix

🥗Healthier: homemade custard

💰Cheaper: instant pudding

Homemade custard enhances flavor without preservatives.

sugar

🥗Healthier: honey

💰Cheaper: agave syrup

Honey adds sweetness with a unique flavor.

vanilla extract

🥗Healthier: almond extract

💰Cheaper: imitation vanilla

Almond extract provides a different but pleasant flavor.

Layer vanilla wafers in the bottom of a serving dish.

Slice bananas and layer them over the wafers.

Prepare vanilla pudding mix according to package instructions using milk.

Pour the prepared pudding over the banana layer evenly.

Repeat layering with remaining wafers and bananas.

Top with whipped cream and additional vanilla wafers if desired.

Chill in the refrigerator for at least 4 hours before serving.

Cooking Techniques

Spice Level:

Allergens