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도톰해서 더 촉촉한 치즈 프렌치 토스트 만들기 : Moist Cheese French Toast * Quick & Easy Recipe | Cooking tree

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🌍Authentic Korean recipe from a Korea-based creator — ingredients and steps translated below
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Recipe Information

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Video-Specific Recipe

Korean Cheese French Toast

Cultural Context

Korean Cheese French Toast, also known as 'Cheese Toast', has gained popularity as a quick breakfast or snack in South Korea. It combines the classic French toast with gooey cheese, reflecting Korea's love for cheese in various dishes. This fusion dish is a testament to the evolving food culture in Korea, where Western influences are embraced. Today, variations abound, with different fillings and toppings, making it a beloved treat for all ages.

KoreanKRbreakfast
20 min
easy
2 servings
Servings4
4 slices of Bread
3 sliced Cheese
2 Eggs
15g Sugar
50g Milk
Cinnamon powder
Unsalted butter
Maple syrup

cheese

🥗Healthier: low-fat cheese

💰Cheaper: processed cheese

Low-fat cheese reduces calories while still providing creaminess.

butter

🥗Healthier: olive oil

💰Cheaper: margarine

Olive oil offers healthier fats.

ham

🥗Healthier: turkey

💰Cheaper: bacon

Turkey reduces fat while maintaining flavor.

sugar

🥗Healthier: honey

💰Cheaper: agave syrup

Honey is a natural sweetener.

1

Cut the edges of the 4 slices of bread.

2

Insert cheese between the slices of bread and heat a frying pan with butter on low heat.

3

Mix sugar into the eggs, then add milk and cinnamon powder and mix well.

4

Dip the bread in the egg mixture thoroughly and place it on the heated pan to cook evenly.

Cooking Techniques

beatingdippingfrying

Spice Level:

🌶️🌶️🌶️

Allergens

glutendairyegg

Also Known As

Cheese ToastKorean Toast
Local Name: 치즈 French 토스트

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