Matambre Arrollado 🇦🇷 Recipe ~ Episode 360 (COLLAB)

flank steak

🥗Healthier: chicken breast

💰Cheaper: pork loin

Chicken breast is lower in fat, while pork loin is often less expensive.

olive oil

🥗Healthier: avocado oil

💰Cheaper: canola oil

Avocado oil offers health benefits while canola oil is more budget-friendly.

Butterfly the skirt steak to create an even surface.

Marinate the steak overnight with garlic, lime juice, olive oil, oregano, all-purpose seasoning, and black pepper.

The next day, prepare the filling with hard-boiled eggs, carrots, roasted mini bell peppers, parsley, green onion, dried oregano, garlic, mustard, and Parmesan cheese.

Spread the filling evenly over the steak and line up the hard-boiled eggs.

Roll the steak tightly, ensuring the filling stays inside, and tie it up with string.

Grill the rolled steak for 20 minutes, cooking 5 minutes per side.

Let the steak rest for 15 to 20 minutes before slicing.

Cooking Techniques

Equipment Needed

Spice Level: