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Recette de ma fameuse tarte à la tomate !!🍅🍅🍅

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🌍Authentic French recipe from a France-based creator — ingredients and steps translated below
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Les Gourmandises de Lucie
Les Gourmandises de Lucie
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Recipe Information

Recipe Available
Video-Specific Recipe

French Tomato Tart

Cultural Context

Originating from the Provence region of France, the French Tomato Tart is a celebration of summer's bounty, showcasing ripe, juicy tomatoes. This dish is often enjoyed as a light meal or appetizer, embodying the French ethos of using fresh, seasonal ingredients. With its flaky pastry and vibrant flavors, it has become popular worldwide, inspiring many variations that include different vegetables and cheeses.

FrenchFRmain
45 min
medium
6 servings
Servings4
1 pâte brisée
250 gr de tomates cerises
moutarde
2 tranches de jambon
herbes de Provence
huile d'olive

cheese

🥗Healthier: nutritional yeast

💰Cheaper: ricotta

Nutritional yeast is lower in calories and provides a cheesy flavor.

olive oil

🥗Healthier: avocado oil

💰Cheaper: canola oil

Canola oil is often less expensive and has a neutral flavor.

cream

🥗Healthier: coconut cream

💰Cheaper: milk

Coconut cream offers a rich texture while being dairy-free.

parmesan cheese

🥗Healthier: nutritional yeast

💰Cheaper: grated pecorino

Nutritional yeast is a lower-calorie option with a cheesy flavor.

1

Préchauffez le four à 180°C.

2

Étalez la pâte brisée dans un moule à tarte de 20 cm.

3

Étalez une couche de moutarde sur la pâte.

4

Disposez les tomates cerises sur la moutarde.

5

Ajoutez les tranches de jambon sur les tomates.

6

Saupoudrez d'herbes de Provence et arrosez d'huile d'olive.

7

Enfournez pour cuire jusqu'à ce que la pâte soit dorée.

Cooking Techniques

slicingwhiskingbaking

Equipment Needed

moule à tarte

Spice Level:

🌶️🌶️🌶️

Dietary

vegetarian

Allergens

milkeggswheat

Also Known As

Tarte TomateTarte aux Tomates
Local Name: Tarte tomate

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