The Food Nanny's Crescent Turkey Rolls

cream cheese

🥗Healthier: Greek yogurt

💰Cheaper: ricotta cheese

Greek yogurt reduces calories while maintaining creaminess

Divide the roll dough into about four to five sections.

Sprinkle a little flour on the surface.

Roll out each section of dough into a round shape, not too thin.

Use a pizza cutter to cut the rolled dough into desired sizes.

Grease muffin tins and place the cut dough into the tins, ensuring they are not overlapping.

Use a toothpick to make little eyes on the dough to resemble turkeys.

Cut the edges of the dough with scissors to create feather shapes.

Let the dough rise until it doubles in size before baking.

Bake the rolls until done, then serve with butter and jam.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens