How to Make The Ultimate Chef Salad / Salad Recipe

deli turkey

🥗Healthier: grilled chicken

💰Cheaper: canned tuna

Grilled chicken is leaner, while canned tuna is budget-friendly.

cheddar cheese

🥗Healthier: reduced-fat cheese

💰Cheaper: processed cheese

Reduced-fat cheese lowers calories, while processed cheese is often cheaper.

bacon bits

🥗Healthier: turkey bacon

💰Cheaper: smoked paprika

Turkey bacon is a lower-fat option, while smoked paprika adds flavor without meat.

ranch dressing

🥗Healthier: Greek yogurt dressing

💰Cheaper: vinaigrette

Greek yogurt dressing is lower in calories, while vinaigrette can be made from pantry staples.

Wash and dry the mixed greens thoroughly.

Chop the cherry tomatoes in half and slice the cucumber.

Grate or cube the carrots and set aside.

Peel and quarter the hard-boiled eggs.

Slice the deli turkey and ham into strips.

Cube the cheddar and Swiss cheese.

Thinly slice the red onion.

In a large bowl, combine the mixed greens, cherry tomatoes, cucumber, and carrots.

Top the salad with the sliced turkey, ham, cheddar, Swiss cheese, and hard-boiled eggs.

Sprinkle croutons and bacon bits over the top.

Drizzle with ranch dressing, olive oil, and vinegar to taste.

Toss gently to combine all ingredients before serving.

Spice Level:

Allergens