Crusty Artisan Bread in Dutch Oven - No Knead and Easy Recipe

olive oil

🥗Healthier: avocado oil

💰Cheaper: vegetable oil

Avocado oil offers health benefits while being cost-effective.

sourdough starter

🥗Healthier: commercial yeast

💰Cheaper: none

Commercial yeast is readily available and speeds up the process.

honey

🥗Healthier: agave syrup

💰Cheaper: sugar

Agave syrup is a natural sweetener that can be used in place of honey.

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil provides a dairy-free option with healthy fats.

Combine all ingredients in a bowl until a shaggy dough forms.

Cover the bowl with a cloth and let it rest for several hours until it has doubled in size.

Preheat the oven with a Dutch oven inside.

Once preheated, carefully remove the Dutch oven and place the dough inside.

Cover with the lid and bake for a specified time, then remove the lid to brown the top.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens