Enhanced Recipesculinary collection
Home
CoursesView CuisinesWhat Can I Make?My Kitchen

Willst du abnehmen? Diese cremige Suppe hilft dir dabei - Sellerie Suppe

Login to Save
🌍Authentic German recipe from a Germany-based creator — ingredients and steps translated below
1.5K views👍 40
L
Leo's Kitchen

Recipe Information

Recipe Available
Video-Specific Recipe

German Celeriac Soup

Cultural Context

Originating from Germany, celeriac soup is a comforting dish that showcases the unique flavor of celeriac, a root vegetable often overlooked. Traditionally enjoyed in colder months, it reflects the German penchant for hearty, wholesome foods. Today, variations abound, with many incorporating different herbs and spices, making it a versatile favorite in kitchens worldwide.

GermanDEmain
45 min
easy
4 servings
Servings4
1 whole celery root (approx. 800 g)
600-700 g starchy potatoes
liquid of choice: milk, water, or vegan cooking cream
optional: butter or oil for sautéing
garlic
vegetable broth
nutmeg
parmesan
parsley

cream

🥗Healthier: coconut milk

💰Cheaper: milk

Coconut milk adds creaminess with fewer calories.

celeriac

🥗Healthier: parsnip

💰Cheaper: potato

Parsnips provide a similar texture and flavor.

butter

🥗Healthier: olive oil

💰Cheaper: margarine

Olive oil offers a healthier fat option.

vegetable broth

🥗Healthier: homemade broth

💰Cheaper: water with seasoning

Homemade broth is fresher and more flavorful.

1

Cut the celery and potatoes into small pieces.

2

Sauté in butter or oil.

3

Deglaze with liquid and simmer for about 30-45 minutes.

4

Season, puree, and enjoy!

Cooking Techniques

sautéingblendingsimmering

Spice Level:

🌶️🌶️🌶️

Dietary

vegetarian

Allergens

dairy

Also Known As

SelleriesuppeCeleriac Cream Soup
Local Name: Selleriesuppe

More German Celeriac Soup Videos

(8 videos)

Similar German Videos

(24 videos)

Similar Dishes From Other Cuisines

(24 videos)